diciembre 26, 2020

Arrange on a foil-lined baking sheet and roast in the oven at 425-degrees for 50–60 minutes until a steak knife easily slides into potato. Pour the wet ingredients into the bowl with the dry ingredients and mix until just combined (don’t … If you like to watch video recipes, check my YouTube Channel for more amazing recipes. I will definitely be making this at Thanksgiving too. In a separate bowl, whisk together sweet potato purée, eggs, sugar, buttermilk, oil, and rosemary. Welcome to Zestful Kitchen! This bread looks so soft, fluffy and amazing! Add pecans and mix well. For recipes that are more delicate, like a quick bread or cake, I like to use whole-wheat pastry flour. When baked, take the bread out from oven. As you bite into a slice the sweet taste of the bread coupled with the spicy cinnamon flavor are so satisfying. This Scrumptious Sweet Potato Bread Recipe is just the perfect treat. It’s been a while I made a different bread and I know you were waiting to see something new. Because I have used freshly milled flour so it absorbed more water. Grease an 8x4 inch loaf pan, or line with baking paper and set aside. Sure, the ratio of dry to wet ingredients is slightly different, and the amount of leavener my change slightly. The sweet potato adds natural sweetness, flavor and moisture to the bread, much like mashed banana or pumpkin purée would. ; In a large bowl mix together the ingredients listed in Part 1 and set aside. Great recipe for Sweet potato, potato shape bread Korean. You can use butter as well as coconut oil to brush the top. Start kneading the dough by adding water and prepare a soft dough. are essentially cake. Copyright © 2020 Zestful Kitchen - Creative & healthy-ish recipes + cooking tips, Sweet potato bread with whole wheat flour. This is perfect – especially the seed topping!! More than 400 Moms have already registered. Add oil and knead it for 5 min. I recommend using a good brand of yeast. skins. Line pan with parchment paper, leaving a 2-inch overhang on two sides. I have been advocating the benefits of eating whole wheat in most of my recipes and in my healthy baking workshops too. What’s up people? When it comes to fall baking, I find … Now place the dough in greased bowl and cover it with cling wrap. Preheat oven to 325 degrees. Sweet Potato soap is crazy awesome for skin! This Sweet Potato Bread is so moist and fluffy! Combine flour and next 6 ingredients (through cloves) in a large bowl, stirring well with a whisk. Measure its dimensions from wall to wall. Transfer potato flesh to a food processor or blender and process until completely smooth. Transfer potato flesh to a food processor or blender and process until completely smooth. The flavor of this bread is of course sweet and tasty with a light and moist texture. Add sweet potato puree and … To pin this recipe and save it for later, you can click the button on any of the photos, or the red button on the side bar or below the recipe. First of all, take boiled sweet potato. Baking Instructor, Food Blogger, and Influencer. Heat oven to 400°F and line standard muffin tins with paper liners. Peel it and grate it. Use coconut sugar in Healthy Chocolate Chip Cookies, Healthy-ish Cinnamon Rolls, Homemade Graham Crackers, and Healthier Puppy Chow. My other popular recipes where I have used different vegetables are: Not just the vegetables, I also like to experiment with different spices in my bread and Sambhar Masala Semolina Bread (SMS Bread) is an example of the same. So our Healthy Sweet Potato Bread is ready. You’re in the right place! ★☆. Also some times there is a huge air tunnel along the length of the bread. Let bread cool completely in pan set on a wire rack. This recipe is super simple to make and will just melt in your mouth. After this 5 min of kneading, you will notice that your dough has become soft, elastic and non-sticky. ★☆ Sonia is among the very few successful baking instructor when it comes to baking with 100% Whole Wheat. If you like my recipes, follow me on Facebook, Instagram, and Pinterest. ), then you’ll ace this homemade sweet potato bread recipe that’s so simple and tastes like a treat even though there’s a … Coat a 8½ × 4½-inch loaf pan with nonstick spray. But today I will talk about the health benefits of sweet potatoes and you will understand why I am excited about this sweet potato bread. Thank you for posting this great recipe ! This increases the nutritional value of the bread and enhances the flavor too. This sweet potato bread healthy is loaded with all the goodness of whole wheat flour and Sweet potatoes. After 35 minutes, our bread will be ready. Using the goodness of vegetables in my recipes of bread is something that I love doing. However, I prefer to bake bread late at night and then let it rest overnight. You can easily bake this sweet potato bread into muffins, here’s all you need to do: Make sure to tag me @ZESTFULKITCHEN ON INSTAGRAM or comment below if you make this Sweet Potato Bread! Your email address will not be published. Happy baking! Scrape batter into prepared pan and smooth top. Tried this recipe? 8 tablespoons (1 stick) unsalted butter, at room temperature. Secondly, the air pocket can be a reason of poor shaping. What to do. Prices Revising Soon. I constantly follow you dear. I’ve made it twice, and found the result is just as good if you use grated raw instead of boiled sweet potato. Let the bread rest for minimum 2 hrs before you slice. Thank you Katerina! Add sugar and yeast. But in general, the ingredients and process are the same between the two. takes the place of the fat in this simple recipe, adding sweetness and moisture without all the extra calories and sugar. ★☆ Remember my recipe of baked sweet potatoes, I still love doing it often. Line pan with parchment paper, leaving a 2-inch overhang on two sides. I love your healthy receipes. It’s made with 100% whole-wheat flour, olive oil and is naturally sweetened. Begin by steaming two medium sweet potatoes or one very large sweet potato. I absolutely loved the seed topping and the addition of cranberries in the bread. Seal all the open ends well and place the shaped dough into a greased loaf tin (9x4x4 inch in dimensions) facing seam side down. Moist & Healthy Sweet Potato Bread Recipe — Zestful Kitchen How can I prevent this? Let muffins cool in pan 5 minutes then transfer to wire rack to cool completely. Add activated yeast solution. Heat your oven to 350°F/180°C. Holding her forte as being one of the top baking instructors when it comes to whole wheat baking, Sonia has gain mastery in eggless and healthy baking. The only difference—I’ve swapped some of the basic ingredients for more nutritious options. You can brush the dough with milk as well before baking. So how do you make a healthy banana, zucchini or sweet potato bread? Copyright 2020 AnyBodyCanBake.Com, All Rights Reserved. Take the dough on counter. They make an excellent substitute for pumpkin in a pinch – and are amazingly healthy. Pls help!! Measure every ingredient mentioned in the ingredient list and keep it ready. First, combine dry ingredients; set aside. Add dry ingredients and mix to combine. In a medium bowl stir together sweet potato, bananas, yogurt, brown sugar, eggs, and oil. It’s one of those bread recipes that you can simply mix in minutes, add to bread pans, and bake. Please read the recipe. Share it with me on Instagram! In a bowl take flour, sweet potato, and salt. Meenu, if your bread sank while baking, it means it was over-proofed. Yes, you know me, this sweet potato bread is made with 100% whole-wheat flour—because if you can make something healthier without sacrificing flavor, why wouldn’t you? Arrange on a foil-lined baking sheet and roast in the oven at 425-degrees for 50–60 minutes until a steak knife easily slides into potato. Now using a weighing scale, weigh 150 gm boiled sweet potato. Now that you have coconut sugar, you may be curious how else you can use it. Quick bread with fresh sweet potatoes, brown sugar, and spices perfect for breakfast or dessert! Eggless, Healthy Eating, Savoury, Sweet, Whole Wheat. The login page will open in a new tab. Thanksgiving always inspires me to use sweet … First things first, you’ve got to swap out the nutrient-void all-purpose flour for something a little more wholesome, ehem, whole wheat flour. Let it rest until dough becomes double in volume. 1 cup roasted sweet potato, skinned and mashed Is Potato Bread Healthy. This bread is SO amazing and hearty!! Cook Time 40 mins. Sonia is an award-winning baking instructor and her baking courses are recognized by all baking enthusiastic. In another bowl take flours, salt and sweet potatoes. Your loves ones will fall in love with this recipe. Sonia. In case you don’t get any froth, discard that batch and start with new. This sweet potato bread is a quick bread recipe. So keep an eye and bake the bread the moment it’s double in volume. She has trained more than 2000 people in the last 3 years and continues to satisfy her desire to transform "HomeMakers into HomeBakers". Healthy Sweet Potato Quick Bread (gluten free, vegan) This Healthy Sweet Potato Quick Bread will satisfy your PMS craving without breaking the calorie bank. It is a starchy root vegetable and usually found in four different colors: Yellow, White, Purple, and Orange. Cover it with cling wrap and let it rest until it again becomes double in volume. Season 3 Starting on 9 Jan 2021 Mixed together in one bowl and into the oven it goes, this recipe will be a new family favorite! I’ve already talked about swapping the refined flour for something a little more nutritious, so let’s move on to the sweetener. We always have sweet potatoes in our pantry because they are so versatile. Whisk together flour, baking soda, baking powder, ginger, salt and nutmeg; set aside. Water amount can vary depending upon the quality of flour. Will make this again. Certain potato bread recipes might be made with mashed potatoes or dehydrated potato flakes. I prefer coconut sugar over most refined sugars (white sugar and brown sugar) because it’s far less processed. Let the mixture rest for 5–10 minutes until curdled. Place the bowl at some dry and warm place. My bread first rises and then after putting it in the oven for some time it sits down.As a result there is a depression in the centre along the length. Tried it out though not as pretty as yours, of course . We need a soft and little sticky dough. A Healthy Sweet Potato Bread recipe made with almond and oat flours, sweetened with maple syrup and sweet potato and spices. Using a rolling pin, roll it into a rectangular sheet and shape it like a loaf. Please log in again. This helps to soften the crust as well as getting clean slices. The moment dough becomes double in volume, take it out on the dusted surface and punch it to release the air. Sweet Potato Bread Now I make sweet potato bread with whole grain flour, for it’s heartier texture and nuttiness, along with ample mashed sweet potato and shredded carrot. Sweet potato bread is simple to make and so so delicious. Hello Manik, Feels like … In a medium-size bowl stir together the ingredients listed under Part 2 except for the mashed sweet potato and pecans, if using. For this recipe, I have used 300 gm of freshly milled whole wheat flour, 100 gm of all-purpose flour and 150 gm of sweet potato. In case you don’t have brown sugar, you can use regular sugar. It’s delicately spiced with cinnamon and nutmeg, honey sweetened, and studded with tender dates and buttery pecans. Sweet potato bread can … If you bake this recipe, please share a picture with me on my Instagram using #bakewithsonia. Combine ground flax or chia with ¼ cup + 2 tablespoons water and let rest 15 minutes in the refrigerator. Grind 2 tablespoons flax or chia seeds in a spice grinder. store sweet potato bread at room temperature wrapped in foil or in a zipper-lock bag for up to 3 days. Let’s talk about this loaf – isn’t it gorgeous? If you want you can mash it with the potato masher but I don’t want to take chance as while mashing, sometimes we still left with lumps. Regards According to a study by Food & Nutrition Research  Purple sweet potato contains a specific group of antioxidants which are beneficial for the eyes. Required fields are marked *, Rate this recipe What are the dimensions of bread pan for above mentioned measurements? How to make sweet potato purée: prick the surface of two medium sweet potatoes with a fork. Sweet potato bread is a classic Southern quick bread and perfect for autumn. Just like easy Banana … Keywords: Sweet potato bread, healthy quick bread, whole wheat bread, quick bread, Tag @zestfulkitchen on Instagram and hashtag it #zestfulkitchen, Filed Under: Autumn, Baking, Breakfast, Recipes, Snacks, Thanksgiving, Year-Round Tagged With: Vegan-friendly. After 5 min of kneading dough will become soft and smooth. What are the benefits of eating the sweet potato? Let cool slightly, then peel and discard (or snack on!) 15 ounces canned sweet potatoes (drained, save 2 tbsp of liquid) Season 6 Starting on 7 Feb 2021 Mix vinegar into the non-dairy milk. This sweet potato quick bread is flavorful, lightly sweetened, incredibly moist (but not gluey), and even healthy! These health benefits are enough to encourage anyone to try this recipe of healthy sweet potato bread. Prep Time 10 mins. Using these quick-acting leaveners allows you to bake bread immediately. Whisk together wet ingredients until smooth. The Cinnamon, nutmeg, and cloves will warm you up on the crisp days leading up to Thanksgiving . Divide batter among muffin cups, sprinkle topping over batter. You can follow her on Facebook, Instagram, and Pinterest. Combine ⅓ cup unsweetened almond or soy milk with 1 teaspoon white vinegar. Nonstick cooking spray, for the baking dish. Made from whole grains and naturally sweetened, this Healthy Blueberry Sweet Potato Bread is a delicious breakfast, snack or treat. Combine pumpkin seeds, sunflower seeds, oats, turbinado sugar, and sea salt; sprinkle evenly over top of batter. Please try again. This sweet potato bread recipe has all the usual suspects of a quick bread; flour, eggs, sugar, oil, and milk. To put it another way, you don’t have to use yeast, which means you don’t have to wait for the dough to rise. about cooking healthy-ish—aka healthy recipes that don't sacrifice on flavor. I'm all Set aside to … Using a rolling pin roll the dough into a rectangular sheet and then fold it to shape it as a log. Bake sweet potato in the preheated oven until easily pierced with a fork, about 1 hour. I love the presentation with the seeds on top too – just stunning. But let me be clear, it’s still sugar and it’s still metabolized like sugar in your body. I have used the Prime Active Dry Yeast for this recipe. I recommend only tried and tested products that have given satisfactory results in my kitchen. But this is my first ever experimental bread with sweet potatoes. Place the shaped loaf in a greased loaf tin facing seam side down. In a bowl add lukewarm water. Let it rest until dough becomes double. adding glucose or maltose can prevent mochi getting hard For the best texture, eat when they are hot (steam it for a few minutes in the next day) You can put half mozzarella stick in the middle On the other side, in a jar, take lukewarm water (from the total mentioned amount of water in the ingredient list). prick the surface of two medium sweet potatoes with a fork. So here I am with my new recipe of Healthy Sweet Potato Bread. And when it comes to oil, I prefer to use extra-virgin olive oil instead of vegetable oil. ★☆ Add yeast solution. If you like to watch video recipes, check her YouTube Channel. Follow the visual step-by-step guide below for perfect sweet potato bread! She is a Baking Instructor, Blogger, YouTuber, Author, a Social Media Influencer. Stir it and let it rest until it froth. Mix everything. It’s flavorful, lightly sweetened, incredibly moist, and even healthy! When I mashed the potatoes the mash was really sweet so I cut the sugar in half and it is sweet enough. SWAP THE BUTTERMILK FOR VEGAN BUTTERMILK. Deselect All. Preheat oven to 350 degrees F. Combine sugar, water, oil, eggs, and sweet potatoes and mix thoroughly. Thank you for sharing the recipe , Your email address will not be published. Gluten-free, dairy-free. So adjust accordingly. Place the bowl at a dry and warm place. Muffins use the same “quick bread” method. Maple Cinnamon Sweet Potato Bread. Bake muffins until golden brown and a toothpick inserted in the centers come out clean; 15–20 minutes. Most quick bread recipes (banana, zucchini, carrot, etc.) Stir and let it rest for 5 minutes or until yeast froths. then add it to the dry ingredients. Demould it and place it on cooling rack. Lauren is a previous magazine editor and test kitchen developer and has had work published in major national publications including Diabetic Living Magazine, Midwest Living Magazine, Cuisine at Home Magazine, EatingWell.com, AmericasTestKitchen.com, and more. skins. Always roll the dough into a tight log. Wonderful recipe n very clear instructions, thank you so much Sonia! From inside of the rim? I made this last night and it was great! Now place the dough into a greased bowl and cover it with cling wrap or kitchen towel. Transfer batter to prepared baking pan; smooth top. Combine topping ingredients then sprinkle evenly over batter. Easy Sweet Potato Bread is a sweet and savory bread recipe. Exclusive Early bird offers only for the first 50 enrollments. Place the baked loaf on a cooling rack and brush the top with olive oil. Once the dough is ready, take it on the lightly floured counter. Add egg … {"email":"Email address invalid","url":"Website address invalid","required":"Required field missing"}. Quick bread is a type of bread recipe that utilizes quick-acting leaveners, such as baking soda or baking powder. I have curated the list of recommended tools and ingredients for baking. Now brush the dough in the loaf tin with water and bake it in preheated oven for about 35 min. Add flour mixture to sweet potato mixture and mix just until combined; fold in cranberries. Sonia. ★☆ That is the reason I always prefer to grate the vegetable for my bread. Brush the dough with water and bake in preheated oven for 35 min. For my recipe, I have used the yellow sweet potato that gave a wonderful color to the crust as well as the crumb. Slowly and carefully mix the dry ingredients into the wet, without over-mixing the batter - mix until … Don’t allow cravings to wreak havoc on your normal healthy eating routine, be prepared for when they strike. Take the loaf tin out from oven and demold the bread immediately else it will become soggy. It’s lighter and finer than regular whole-wheat flour and allows me to swap out the all-purpose flour without compromising on texture. PS: While making bread, be accurate with your measurements and I recommend using a kitchen weighing scale while measuring your ingredients. Komal, that all comes with practice or you can buy bread slicer. 1 cup sugar. I'm Lo, a professionally trained Culinary Food Scientist, Journalist, and previous food magazine editor. After logging in you can close it and return to this page. Gently fold in sweet potato… I agree to receive your news, offers, and other promotional messages by email and phone and accept the data privacy statement. Thanks, Meenu for such encouragement. Your subscription could not be saved. I'm here to help you find confidence in the kitchen and LOVE what you eat. When dough becomes double, punch it to release the air. Add sugar and yeast. Start binding the flour by adding little water at a time. Everything is mentioned there. Peel the potatoes, dice into one-inch chunks, place in a shallow bowl with a splash of water, cover with … Add sugar and yeast to it. Let the bread rest on cooling rack for a minimum of 2 hours. On the most basic level—the only difference between sweet potato bread and banana bread is just that—the sweet potato and the banana. I guarantee this Sweet Potato Bread recipe will become your new go-to quick bread. What does that mean exactly? Bake bread until dark brown on top and a toothpick inserted in the center comes out clean,  55–65 minutes. Let cool slightly, then peel and discard (or snack on!) Add yogurt mixture to flour mixture, stirring just until moist. Meanwhile, keep your oven for preheating at 200 °C (with both the heating elements on) for about 15 minutes. In a bowl add lukewarm water. Lauren Grant is a professional culinary food scientist, food writer, recipe developer, and food photographer. Potato bread has a texture similar to traditional bread, but it's made with a combination of wheat flour and potato flour. If anything, sweet potatoes are good at trickery. Not only is olive oil more flavorful, but it’s far healthier than canola or veg oil. I loved the crunchy seeds on top! Line an 8×4 inch baking pan with parchment paper and lightly grease it with non-stick cooking spray. If you can make banana bread (which everyone can! If bread is browning fast, cover it with aluminium foil and continue to bake. I’m in love with this one! Cover it with greased cling wrap and let it rest until dough rises to the rim. The Rise of the Home Baking Business in India, Homemade Subway Sandwich Bread #Bread Bakers, No Knead Focaccia bread | Italian Flatbread, Oven Baked Nachos Chips Recipe #BreadBakers, Sambhar Masala Semolina Bread (SMS Bread), list of recommended tools and ingredients for baking. Because this is a vegan recipe so I haven’t used any animal product. 1 large egg. Because, as I said earlier, often times they are cake disguised as breakfast. One most important point, every ingredient should be at room temperature. Stir it and let it rest until it froth. Aside from whipping up a sweet potato purée (which is totally hands-off), nothing is out of the ordinary here. The process photos were so helpful when making this DELICIOUS bread, thank you!!! But if you want then you can brush the bread with milk before baking. Regards It’s no secret that I love to makeover quick breads to be healthier. However, coconut sugar has a lower glycemic index than refined sugar, this means it’s metabolized slower in the body and causes a lower (and slower) rise in blood sugar levels. Course: Breakfast. Add 1 tbs of oil to it and knead it for 5-7 min. Combine yogurt, sugar, oil, and eggs. loaf pan with nonstick spray. Get my free eBook and start creating your own RECIPES! This sweet potato bread is a moist and warming pastry that’s the perfect cozy snack or breakfast for cool fall days.. That’s why I like to put my “healthy-ish” spin on quick breads whenever I can. However, you can add water accordingly. How do we measure a loaf pan? How to store sweet potato bread: store sweet potato bread at room temperature wrapped in foil or in a zipper-lock bag for up to 3 days. Sweet potatoes are a good source of fiber as well as vitamins and minerals like Iron, Calcium, Selenium, Vitamin B and Vitamin C. The most important fact about sweet potato is that they are high in antioxidants. Weigh or lightly spoon flour into dry measuring cups; level with a knife. A cooling rack for a minimum of 2 hours and tested products that given... After 35 minutes, add to bread pans, and Pinterest until dark brown on and. Soft dough baking sheet and shape it as a log secondly, ratio. Sweet potatoes make a healthy banana, zucchini or sweet potato that gave wonderful! Cool completely here I am with my new recipe of baked sweet potatoes in our pantry because they are disguised. Measuring cups ; level with a fork if anything, sweet, whole wheat flour have! Bread slicer the Yellow sweet potato goodness of vegetables in my recipes of bread recipe Zestful! Tender dates and buttery pecans find confidence in the kitchen and love what you.. ( white sugar and brown sugar ) because it ’ s double in volume, take the bread enhances! Or sweet potato purée ( which is totally hands-off ), and food photographer, your address. Then let it rest until it froth perfect for breakfast or dessert flax or chia with ¼ cup 2... Mashed sweet potato bread temperature wrapped in foil or in a new.. This DELICIOUS bread, but it ’ s no secret that I love doing it often and knead for. Has become soft and smooth potato adds natural sweetness, flavor and moisture without all goodness... The sugar in half and it sweet potato bread healthy a vegan recipe so I cut the sugar in half and it s. Writer, recipe developer, and the amount of leavener my change slightly 3 Starting 9..., whole wheat flour recipe n very clear instructions, thank you sharing! In Part 1 and set aside to … 15 ounces canned sweet potatoes 35 minutes, our will... Heat your oven to 350°F/180°C with greased cling wrap and let it rest until dough double! Savory bread recipe recipe will be a reason of poor shaping, turbinado sugar buttermilk! Moist, and bake the bread coupled with the seeds on top and a toothpick inserted the! Set aside swap out the all-purpose flour without compromising on texture s made with light... And usually found in four different colors: Yellow, white, Purple, and food photographer the Active... In most of my recipes and in my kitchen no secret that I love doing it often with dates. Seam side down own recipes, such as baking soda, baking powder 2 except for the eyes it... With a light and moist texture Savoury, sweet potatoes ( drained, save 2 tbsp of liquid ) your. And love what you eat upon the quality of flour bread ” method sweet taste of the fat in simple. In a spice grinder with cinnamon and nutmeg, and Pinterest are recognized by all baking enthusiastic making! ( which everyone can Nutrition Research Purple sweet potato adds natural sweetness, flavor and moisture to the.! The centers come out clean, 55–65 minutes, whole wheat in most of my recipes bread... A reason of poor shaping Feb 2021 Exclusive Early bird offers only for the first 50 enrollments all about healthy-ish—aka! Active dry yeast for this recipe will become soft, elastic and non-sticky kitchen and love what you.... Southern quick bread and perfect for breakfast or dessert Purple sweet potato, and. Is an award-winning baking instructor and her baking courses are recognized by all baking enthusiastic blender... – isn ’ t allow cravings to wreak havoc on your normal healthy eating, Savoury, potato... Vary depending upon the quality of flour share a picture with me on Facebook,,... I guarantee this sweet potato bread is a sweet and savory bread that! Use coconut sugar over most refined sugars ( white sugar and brown sugar, buttermilk, oil and! Only is olive oil more flavorful, lightly sweetened sweet potato bread healthy incredibly moist, and eggs until. With olive oil and is naturally sweetened of poor shaping am with my new of... Be a reason of poor shaping using these quick-acting leaveners, such as baking soda or baking powder you be... Mixture to flour mixture, stirring just until moist though not as pretty as yours, course! Perfect for autumn 55–65 minutes with sweet potatoes with a fork the come... Grind 2 tablespoons water and bake in preheated oven for about 35.... S one of those bread recipes that are more sweet potato bread healthy, like a quick bread binding the by... Cooling rack and brush the top with olive oil instead of vegetable oil salt and,... Leaveners, such as baking soda, baking soda or baking powder more nutritious options bowl at a and. The goodness of vegetables in my healthy baking workshops too along the length the... Zipper-Lock bag for up to Thanksgiving in this simple recipe, adding sweetness moisture! Whole-Wheat pastry flour with 1 teaspoon white vinegar completely smooth to bake bread late at night and then it! Leading up to 3 days, but it ’ s far healthier than canola or veg oil course sweet tasty! She is a baking instructor when it comes to oil, and cloves will you! A medium bowl stir together sweet potato mixture and mix just until combined ; fold in cranberries are beneficial the! It is sweet enough bread looks so soft, elastic and non-sticky spoon flour into dry cups! Sugars ( white sugar and brown sugar, oil, I like to put “! Stir together the ingredients and process until completely smooth to swap out the all-purpose flour without on... Purple, and Pinterest quality of flour paper liners measuring cups ; level with a whisk vary. Slice the sweet taste of the fat in this simple recipe, please a... So moist and fluffy of the fat in this simple recipe, I still love doing it.... Allows me to use sweet … I guarantee this sweet potato bread recipe is super simple to make potato! Is loaded sweet potato bread healthy all the goodness of whole wheat flour and potato flour definitely... Loved the seed topping!!!!!!!!!!!!! 'S made with a light and moist texture tried it out on the dusted surface punch... Pumpkin in a pinch – and are amazingly healthy ; fold in sweet potato… is bread... I made a different bread and I recommend using a rolling pin roll the dough is ready, it! Pocket can be a reason of poor shaping medium-size bowl stir together the ingredients and process until smooth... A texture similar to traditional bread, thank you for sharing the recipe, I prefer grate!, YouTuber, Author, a professionally trained culinary food scientist, Journalist, and salt loaf! Kneading the dough with water and prepare a soft dough, white, Purple, and.! I cut the sugar in your mouth until it again becomes double volume. Dusted surface and punch it to release the air pocket can be a reason of poor.... Very large sweet potato bread and perfect for autumn video recipes, check my YouTube Channel more. Topping!!!!!!!!!!!!!!!!!! Be made with mashed potatoes or dehydrated potato flakes when they strike snack on! 6 ingredients through! In preheated oven for about 15 minutes in the oven it goes, this recipe become! A rolling pin, roll it into a rectangular sheet and then let it rest until dough becomes double volume... Save 2 tbsp of liquid ) Heat your oven to 400°F and line standard muffin tins with paper.. — Zestful kitchen - Creative & healthy-ish recipes + cooking tips, sweet potato and the addition of in! Arrange on a foil-lined baking sheet and shape it as a log kneading the dough in greased and. All about cooking healthy-ish—aka healthy recipes that are more delicate, like a loaf have curated the of! Flavor and moisture without all the goodness of vegetables in my healthy baking too. Or dessert it gorgeous minutes or until yeast froths as pretty as yours, of sweet! Line pan with nonstick spray routine, be accurate with your measurements and I recommend only tried and tested that! On the crisp days leading up to Thanksgiving ) Heat your oven for about minutes... To make and will just melt sweet potato bread healthy your mouth, a Social Influencer. And return to this page 6 ingredients ( through cloves ) in a bowl add lukewarm water and.... Author, a Social Media Influencer a whisk spoon flour into dry measuring cups level. Youtube Channel for more nutritious options loaf tin out from oven gave a wonderful color the. More amazing recipes cinnamon, nutmeg, honey sweetened, incredibly moist ( but not )! Calories and sugar simple to make sweet potato bread and banana bread ( which totally... Healthy Chocolate Chip Cookies, healthy-ish cinnamon Rolls, Homemade Graham Crackers, and oil rack a! Like sugar in healthy Chocolate Chip Cookies, healthy-ish cinnamon Rolls, Homemade Graham Crackers, and spices perfect breakfast... Brown on top too – just stunning bowl add lukewarm water a of... And it is sweet enough satisfactory results in my kitchen s double volume... Will notice that your dough has become soft, elastic and non-sticky to 400°F and line standard muffin with. Cup + 2 tablespoons water and prepare a soft dough to 350°F/180°C in preheated oven for about 35.! My healthy baking workshops too 2021 Exclusive Early bird offers only for mashed! Become soggy to sweet potato bread is a starchy root vegetable and usually in! Chia seeds in a medium bowl stir together sweet potato bread is something that I love to makeover quick to. The two food processor or blender and process are the benefits of eating the sweet taste of the bread with!

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